Organic food is food produced by methods that comply with the standards of organic farming. Standards vary worldwide, but organic farming in general features practices that strive to cycle resources, promote ecological balance and conserve biodiversity. There is no good evidence that organic food tastes better than its non-organic counterparts. There is evidence that some organic fruit is drier than conventionally grown fruit; a slightly drier fruit may also have a more intense flavor due to the higher concentration of flavoring substances. Organic food is good for health and environment. Organic food is the fastest growing sector of the American food industry. Organic food contains fewer pesticides. Chemicals such as fungicides, herbicides, and insecticides are widely used in conventional agriculture and residues remain on (and in) the food we eat. Organic food is GMO-free. Genetically Modified Organisms (GMOs) or genetically engineered (GE) foods are plants whose DNA has been altered in ways that cannot occur in nature or in traditional crossbreeding, most commonly in order to be resistant to pesticides or produce an insecticide. Pregnant women are more vulnerable due to the added stress pesticides put on their already taxed organs. Plus, pesticides can be passed from mother to child in the womb, as well as through breast milk. So organic food is important in pregnancy also. Organic food is important for soil also. The effect of organic food is that many farmers now switch to organic farming. The advantage of organic for health increases its demand. Organic foods labeled with the USDA organic seal must come from a certified farm or handling operation. Organic food labeled as "100% organic" must contain only organically produced ingredients; organic food labeled as "organic" must contain at least 95% organically produced ingredients. According to a recent survey, 70% of consumers said that they purchased organic foods to avoid pesticides. Advantages of organic food range from health benefits to environmental rewards. Buying organic food free of harmful chemicals, bursting with more nutrition, taste, and sustainable sustenance is a direct vote for immediate health and the hopeful future of generations to come. Organic food is healthier compared to the conventional ones, and it's the primary reason for its increased demand over the past decade. Organic foods have gained popularity because people have become aware of their benefits. They contain no chemical pesticides and fertilizers and are grown naturally with manure or compost and only natural pesticides and insecticides are used.BasketOrganic provide organic product.